Jobs at Bay State Milling

Bay State Milling is a fifth-generation, family-owned ingredient innovator and one of the largest privately held millers in the United States. Believing the best ideas come from the broadest tables and the brightest minds, the company prioritizes an inclusive culture. It’s proud to have women in 50% of executive leadership roles and support individual growth and development of female leaders.

Bay State Milling brings a distinctly forward-thinking perspective to an industry rooted in tradition. The company's story began on the Boston docks, where its founder unloaded flour sacks and went on to purchase a bankrupt flour mill on the Mississippi, sight unseen. That spirit of conviction has carried on for more than 125 years and continues today in our mission to build a better food system from the ground up.

Bay State Milling believes that nutritious ingredients should also taste great. Its unique, specialty ingredients include HealthSense® High-Fiber Wheat Flour, an innovative white flour with 10x the fiber, SowNaked® Mindfully Farmed Oats with 40% more protein than traditional oats, and the highest standard of gluten free purity in its PurelySown™ Purity Protocol Gluten Free Oats. The company also offers a broad portfolio of high-quality traditional and gluten-free flours, grains, seeds, mixes and blends from its ten mills across North America.